A microwave oven is a staple for fast cooking and food reheating. However, finding that the microwave runs, counts down, and spins the glass tray, but leaves your food stone-cold is a common and highly frustrating issue.
When a microwave stops heating, it usually indicates a failure in its internal high-voltage heating loop. Here are the 3 most common reasons your microwave is running but not heating and how they are resolved:
1. Failed High-Voltage Magnetron
The magnetron is the "heart" of the microwave oven. It converts electrical energy into the high-frequency electromagnetic waves that heat your food.
2. Burnt High-Voltage Diode or Fuse
The high-voltage diode works in tandem with the capacitor to double the voltage supplied to the magnetron to over 4,000 Volts.
3. Faulty Door Interlock Switches
Microwaves have multiple safety micro-switches inside the door latch.
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